The efficacy and function of white bark of Cuscuta australis

Traditional Chinese medicine has a history of thousands of years. It has appeared at a very early time, and it has very satisfactory effects on the treatment of diseases. There are many types of traditional Chinese medicine. Do you know the medicinal material "white bark of mulberry tree"?

[Source] The bark or root bark of the mulberry tree of the Moraceae family with the cork removed . Available all year round.

[Original morphology] The plant morphology is detailed in the "Zhemu" entry.

[Properties and flavors] "Commonly used herbal medicines in Zhejiang folk medicine": "neutral in nature, bitter in taste."

【Functions and indications】Nourishes the kidney and strengthens essence, cools blood, and relaxes muscles. Treat low back pain, spermatorrhea, hemoptysis, hematemesis, and bruises.

[Usage and Dosage] For oral use: decoct in water, 1 to 2 liang. For external use: mash and apply.

[Additional prescription] ① Treat low back pain: 4 liang of fresh root bark of Cudrania tricuspidata. After frying with wine, boil it in water and drink.

【Excerpt】 《*Dictionary》

【Source】 From "Supplement to Compendium of Materia Medica"

Through the detailed introduction of the white bark of the mulberry tree in this article, we can learn about the related functions and eating methods of the white bark of the mulberry tree. The value of the white bark of the mulberry tree can be seen from its efficacy, which fully reflects the importance of the white bark of the mulberry tree.