Dixuexiang fruit is one of the common traditional Chinese medicines in our country. The medicinal history of dixuexiang fruit is very long. There are records of dixuexiang fruit in many ancient medical books. Dixuexiang fruit has good edible value and medicinal value. Let’s take a look. [Source] It is the fruit of Schisandra chinensis, a plant of the Magnoliaceae family . Harvested in summer and autumn. 【Functions and indications】 Strengthens the heart and kidneys, relieves cough and eliminates phlegm. Treats kidney deficiency, low back pain, trachea, bronchitis, and neurasthenia. [Usage and Dosage] For oral use: decoct in water, 2 to 3 qian. 【Excerpt】 《*Dictionary》 [Source] From "Selected Chinese Herbal Medicines in Simao, Yunnan" Above we introduced the dixuexiang fruit and its characteristics. We can know that the dixuexiang fruit has very good efficacy and functions, and it has played a therapeutic and auxiliary therapeutic effect on many diseases. I hope this will be helpful to everyone’s health. |
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