The efficacy and function of white green leaves

Chinese medicine has different effects on our body and can regulate our body. Today we will introduce a Chinese medicine: white green leaves. What are its specific effects and functions? Let’s take a look.

[Other names] Sheep milk fruit, Elaeagnus chinensis, sky blue and white, small sheep milk fruit

[Source] The white-green leaf Elaeagnus viridis Servett. var. delavayi Lecte. of the Elaeagnaceae family, the stem bark , root bark and leaves are used as medicine.

【Habitat distribution】 Yunnan.

【Nature and flavor】 Sour, flat.

[Functions and indications] Diuretic and stone removal, cough and asthma relief, qi promotion and pain relief. Mainly used to treat chronic nephritis, stomachache, chronic bronchitis, and bronchial asthma.

【Usage and Dosage】 Take 2 to 3 coins each time, decocted in water.

【Excerpt】 National Compendium of Chinese Herbal Medicines

【Source】 "Selected Chinese Herbal Medicines from Yunnan"

Now you know the function of white and green leaves. I didn’t know that white green leaves are such valuable things before, which shows that our knowledge is not broad enough. Therefore, in the future life, learning more about them can be a good way to maintain health. In fact, if you want to maintain health, there is knowledge everywhere in life.