Reed root pictures

Reed root, also known as reed root, reed root, reed head, and reed root, grows along rivers, lakes, ponds, canals and low-lying wetland parks. It is also the name of a Chinese herbal medicine, used to treat fever-related thirst without appetite, stomach-heat-induced vomiting, wind-heat-induced cough, lung abscess-induced pus vomiting, and painful urethritis. Let’s discuss the detailed description of reed root below, I hope everyone can understand it.

The efficacy of reed root

Poria cocos has the effect of promoting the production of body fluids and moistening the body. Functions and effects: Clears away heat, detoxifies, promotes fluid production and quenches thirst; relieves restlessness and stops vomiting; promotes urination; and clears away rash. It is used to treat fever symptoms such as thirst without appetite, stomach heat and vomiting, wind-heat cough, lung abscess and pus vomiting, gonorrhea, measles, and the detoxification of puffer fish poison. It is rich in nutrition and delicious, and is an ideal health food. In recent years, the value of Zizania latifolia has doubled because it was found that asparagus in Zizania latifolia can effectively inhibit the growth and spread of tumor cells and multipolarize the cell growth world. The water bamboo, which has the effects of lowering blood pressure, lowering blood lipids and preventing cancer, is combined with the lily, which has the effects of sweetness, coldness, cough and lungs, calming the mind and nerves, clearing away heat and removing fire. It has obvious effects of clearing away heat, detoxifying, relieving restlessness, calming the nerves and promoting sleep. Suitable for auxiliary treatment of hypertension, hyperlipidemia, arteriosclerosis, cancer and other symptoms.

The water bamboo, which can clear away heat and detoxify, lower blood lipids, lower blood pressure and prevent cancer, is paired with the winter melon, which is sweet, light and cold, clears away heat and detoxifies, and is beneficial for urination, detoxification, and thirst quenching. It is not only refreshing and delicious, but also has good health-care effects on the body. Regular consumption has very good effects on symptoms such as high blood pressure, hyperlipidemia, arteriosclerosis, cancer and edema, cough, chronic kidney disease, edema, diabetes, and obesity.

Common secret recipes

1. Quench thirst: 15g of reed root, 9g each of ophiopogon japonicus, lycium bark, coix seed, and 4.5g of poria. Take it by soaking.

2. Treat whooping cough and hemoptysis: (reed root) 30g, Selaginella 6g, Oroxylum bungeana 6g, and Cowhide jelly 7.5g. Decoction in water.

3. To treat lobar pneumonia, high fever, thirst, wheezing and coughing: Phragmites australis 30g, Linderae striata 3g, Licorice root 6g, Sweet almond 9g, Gypsum 15g. Decoction in water.

4. To treat lung abscess and vomiting blood: 1000g fresh reed root, stewed with pig heart and lungs.

5. To treat lung abscess, cough and white foamy sputum with fishy smell: 30g of reed root, 15g each of coix seed and wax gourd seeds, 9g each of peach kernel and platycodon stem. Decoction in water.