Loquat is a very common fruit in the southern region. Loquat has good effects and can treat cough and lung cancer. In addition to the many effects of loquat fruit, the effects of loquat tree are also very extensive. The medicinal value of loquat tree can treat various diseases. Similarly, the bark of loquat tree can be eaten and can also treat chronic bronchitis. So what are the medicinal values of loquat tree? The effects and medicinal value of loquat tree. Loquat tree is a very common fruit tree in the southern region, especially loquat is the most popular and has high medicinal value. The fruit of loquat tree can be eaten, and loquat leaves are also a good medicine for treating chronic respiratory diseases. The loquat tree has high efficacy and medicinal value. Loquat, also known as Luju, is an evergreen small tree. The leaves are leathery, oblong, serrated on the edges, wrinkled on the surface, and densely pubescent on the back. The inflorescence is terminal, the flowers are white and fragrant. Styles 5, free. The pear is spherical or oval, yellow or orange. Flowering period is winter. It likes warm and humid conditions and is suitable for growing in shade. It is native to China and is most widely cultivated in Fujian, Zhejiang, Jiangsu and other places. Propagated by seeds, grafting or layering. There are many varieties, among which the excellent ones include "Ruan Tiao Baisha" and "Da Hong Pao" from Tangqi, Zhejiang, "Zhao Zhong Baisha" from Dongting Mountain, Jiangsu, and "Da Zhong" from Putian, Fujian. The fruit can be eaten raw and canned food. Flowers are a good source of nectar. The wood can be used to make wooden combs, walking sticks, etc. The efficacy and medicinal value of loquat tree: 1. To treat dry cough: eat 4 fresh loquats, twice a day. The efficacy and medicinal value of loquat tree: 2. For the treatment of hot cough, cough with pus and sputum, and cough with blood due to lung cancer: 15 grams of loquat leaves (60 grams of fresh loquat leaves), 100 grams of polished rice, and a little rock sugar. First wrap the loquat leaves in cloth and fry them, then take the thick juice and remove the residue. Or you can brush off the hairs on the back of fresh loquat leaves, chop them into small pieces, boil them into juice, remove the residue, and add them to cook porridge with glutinous rice. After the porridge is cooked, add a little rock sugar and eat it with meals. The efficacy and medicinal value of loquat tree: 3. To treat hiccups and loss of appetite caused by stomach cancer: 20 grams of loquat leaves, 25 grams of tangerine peel, 15 grams of roasted licorice, and 3 slices of ginger. Boil in water and take twice a day. The efficacy and medicinal value of loquat tree: 4. To treat vomiting, coughing and spontaneous sweating caused by lung metastasis of gastric cancer: several fresh loquat leaves and 250 grams of glutinous rice. Boil glutinous rice and loquat tree Soak overnight, remove the fluff on the fresh loquat leaves, wash them and wrap them in rice dumplings, then steam them and you can eat them. Take 1-2 times a day for 3-4 days. The efficacy and medicinal value of loquat tree, the wood of loquat tree is strong. The fruit can be made into canned food. Flowers are a good source of nectar. The wood can be used to make wooden combs, walking sticks, etc. The medicinal value of loquat trees does not only come from the trees themselves. Fresh loquats can be eaten after removing the leaves, washing them, and wrapping them into rice dumplings. Similarly, after the bark of the loquat tree is removed, it can be used with Chinese medicine decoction to play a good role in the treatment of chronic bronchitis, asthma, and oral ulcers. |
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