What are the herbal liver-nourishing teas?

In today's working environment, business can't be done without alcohol. Many people have to attend a lot of social events for work and livelihood. Everyone knows that drinking is very harmful to the body, so many people know that their livers are damaged and they need to take good care of their livers. There are also many liver-nourishing teas on the market, but people dare not drink them, so they want to choose some herbal liver-nourishing teas. So what are the herbal liver-nourishing teas? What effects do they have on our liver?

1. Chrysanthemum tea is a home-cooked tea for nourishing the liver. The Compendium of Materia Medica has a detailed record of the medicinal effects of chrysanthemum tea: it is sweet and slightly cold, and has the effects of dispersing wind-heat, calming the liver and improving eyesight.

2. The main effects of wolfberry are nourishing the liver and kidney, improving essence and eyesight. It is specialized in nourishing the kidney, moistening the lungs, promoting body fluid and invigorating qi. It is a common medicinal material. Wolfberry also has liver-protecting effects as a liver-nourishing tea. It can be brewed with chrysanthemum, or stewed with pear, white fungus, lily, etc. The simplest way is to directly put 10-30 grams of wolfberry in water and drink it, which can best play the effect of protecting the liver.

3. Kudzu root tea is a popular tea for nourishing the liver. It has the function of clearing away heat and detoxifying, effectively regulating and reducing transaminase and other indicators of patients with liver disease, and repairing various liver diseases caused by alcoholism, unbalanced diet, etc. Because Pueraria root has the highest flavonoid content among natural plants, it also contains more than 20 trace elements needed by the human body, such as biotin and isoflavones. Therefore, Pueraria root is also a fine product among liver-nourishing teas.

4. The gallic acid and quercetin contained in Ganhuangcao liver protection tea can counteract SGPT in the liver, reduce SGPT in the body, and significantly reduce serum TBIL content, inhibit serum ALP, GGT, AST and ALT activity, eliminate jaundice, and also reduce the ethanol concentration in alcohol, thereby achieving the effect of preventing drunkenness and sobering up. That is why Ganhuangcao is so magical. It can not only sober up, but also effectively nourish and protect the liver. It is the best liver-nourishing and protecting tea.

After reading the article, we will know which herbal liver-nourishing teas are available. No matter what they are made of, natural ones are the best. We are more assured of herbal liver-nourishing teas with their original flavors, as we are afraid that processed ones may contain additives. We originally intended to nourish the liver but do not want to damage the liver. Many people still do not have much faith in the health-preserving teas on the market and still think that herbal ones are the purest.