Cynomorium songaricum is a kind of traditional Chinese medicine for nourishing kidney and strengthening yang. Many men use Cynomorium songaricum to nourish kidney, but there are many ways to take Cynomorium songaricum, and the therapeutic effects of different methods are also different. There are many kidney-tonifying health care medicines on the market that use Cynomorium songaricum as an ingredient, such as Cynomorium Gujing Pills, etc. Cynomorium songaricum can be brewed as tea to regulate blood circulation. Here I will introduce to you the specific method of making Cynomorium songaricum kidney-tonifying tea. You can learn from it. 1. Tea and wine: 1. Cynomorium songaricum brown sugar drink Decoction Cynomorium songaricum in water, remove the residue and keep the juice, add appropriate amount of brown sugar, and drink it. It has the function of warming the yang, moistening the intestines and promoting bowel movements. 2. Cynomorium songaricum wine Slice Cynomorium songaricum and soak 30-50g of Cynomorium songaricum in 250ml of wine. You can also add red ginseng, wolfberry, polygonatum odoratum, Achyranthes bidentata, etc. appropriately. It can be taken after soaking for 2 weeks. This wine replenishes qi and strengthens the spleen, benefits essence and nourishes the kidneys, dispels wind and activates blood circulation, and strengthens tendons and bones. It is suitable for kidney deficiency, weak qi, impotence, spermatorrhea, night sweats, soreness of waist and knees, rheumatic joint pain, etc. Cynomorium songaricum, also known as the elixir of life, is a parasitic plant. Its medicinal aliases include ground hairball, rusty iron rod, and lockstone fruit. It grows wild in the desert Gobi. It grows best at minus 20 degrees Celsius, where there is no snow and the ground is not frozen. It has the effects of nourishing the kidneys and moistening the intestines, treating impotence and hematuria. The following editor introduces a recipe of Cynomorium songaricum for strengthening yang and nourishing kidney. 2. Soups: 1. Cynomorium songaricum mutton soup First blanch the lamb skewers and cut the mushrooms into shreds. Then put the Cynomorium songaricum, ginger, mushrooms and lamb into the pot. The water should cover the ingredients. Boil over high heat for 10 minutes, then simmer over low heat for one hour. Before removing from the pot, add salt and rice wine and serve. This soup is suitable for various yang deficiency syndromes. 2. Cynomorium songaricum soup Boil Cynomorium songaricum and wolfberry in water to extract juice (or wrap it in a cloth and put it directly into the pot, add mutton, chicken, duck, etc. and cook together. When it is cooked, add salt, MSG, chopped green onion and minced ginger to season and boil it before eating. It can warm the yang and benefit the essence, and is suitable for spermatorrhea, impotence, and low sperm count and rare sperm caused by liver and kidney deficiency. The article introduces the specific method of making Cynomorium songaricum kidney-tonifying tea, and also introduces many ways of taking Cynomorium songaricum. As a traditional Chinese medicinal material, Cynomorium songaricum can not only be taken directly, but also can be used to make tea, medicinal wine, soup, etc. You can choose according to your taste and choose the conditioning method that suits you best. |
<<: What are the benefits of Lurong Yijing Pills?
>>: Can I eat wolfberry during menopause?
When talking about Sedum truncatum, most people t...
Medicine is very common. When treating diseases, ...
The environment is now seriously deteriorating an...
When connecting to Wi-Fi, many netizens may find ...
This is the 5026th article of Da Yi Xiao Hu...
December 17, 2:00 p.m. The center of this year...
Patients with tuberculosis who want to be treated...
Hubei Aralia is a medicinal material. If we have ...
Nowadays, many friends often suffer from hair los...
© CC BY 4.0 Leviathan Press: I forgot where I saw...
Ginger is commonly used as a medicinal ingredient...
The herb Panax notoginseng, as a traditional Chin...
Bananas and apples taste good, but in addition to...