The efficacy and function of bamboo leaf fig

The efficacy and function of bamboo leaf fig

There are many kinds of common Chinese medicinal materials in life. Many people don’t know how to choose when using them, such as bamboo leaf fig. Therefore, before choosing, you need to have a certain understanding of its efficacy and dosage. So do you know what the efficacy and function of bamboo leaf fig are?

[Other names] Ficus microcarpa, rice tree, bamboo-leaf milk tree

[Source] Ficus stenophylla Hemsl., a plant of the genus Ficus in the Moraceae family, is used as medicine with its roots, stems and the whole plant . It can be harvested throughout the year, washed, sliced ​​and dried.

【Nature and flavor】 Sweet, bitter, warm.

【Functions and indications】Expel expectorant and relieve cough, promote qi and blood circulation, dispel wind and dampness. Used for cough, chest pain, swelling and pain from falls, nephritis, rheumatic bone pain, and insufficient milk.

【Usage and Dosage】 1 to 2 taels.

【Excerpt】 National Compendium of Chinese Herbal Medicines

From the above explanation, we have some understanding of the effects and functions of bamboo-leaf fig. If there are any symptoms of discomfort in the body, you can use Chinese medicine to regulate it. Chinese medicine has a long history of treating diseases, so you can eat it with confidence.

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