Experts tell you whether moldy Chinese medicine can be eaten

The development of traditional Chinese medicine in my country has a history of thousands of years. As a kind of traditional Chinese medicine, yam is very well known to people. However, in life, we often encounter some moldy things, and whether this will affect the efficacy of the medicine is a problem that many people are concerned about. So, can moldy Chinese medicine be eaten? Or can moldy yam be eaten? Let's take a look at it below.

It is best not to eat yam after it becomes moldy, as it may cause diarrhea, gastrointestinal discomfort and other symptoms. Generally, fresh food must be eaten as soon as possible. Once it becomes moldy, it will go bad, which will also affect the taste and nutrients.

1. Nutritional composition of iron stick yam

Among the people, yam is a well-known important tonic. Modern scientific analysis shows that yam contains protein, carbohydrates, vitamins, fat, bile alkaloids, amylase, lysine and other ingredients. It also contains iodine, calcium, iron, phosphorus and other inorganic salts and trace elements that are indispensable to the human body.

Compared with ordinary yam, iron stick yam contains saponins, mucus, cholenaline, yamine, starch, glycoprotein, free amino acids, polyphenol oxidase, vitamin C, iodine, 16 kinds of amino acids, as well as various trace elements such as iron, copper, zinc, manganese, and calcium.

Modern scientific analysis shows that the biggest feature of iron stick yam is that it contains a large amount of mucin. Mucin is a mixture of polysaccharide proteins that has special health benefits for the human body. It can prevent fat from depositing in the cardiovascular system, maintain vascular elasticity, and prevent the premature occurrence of atherosclerosis; it can reduce subcutaneous fat accumulation; it can prevent atrophy of connective tissue and prevent the occurrence of collagen diseases such as rheumatoid arthritis and scleroderma.

The stems of iron stick yam are rich in more than 20 kinds of nutrients such as pectin, phytic acid, DHEA, mannan, dopamine, glycoprotein, and phenol oxidase. Among them, pectin can increase the activity of T lymphocytes, improve the phagocytic ability of the reticuloendothelial system, enhance the body's immune function, and inhibit tumor proliferation. Therefore, yam can be used as an auxiliary medicine for physical weakness after tumors and radiotherapy and chemotherapy.

The above is a brief introduction about whether moldy Chinese medicine can be eaten. I believe that after reading this article, you will have a certain understanding of whether moldy yam can be eaten. No matter what kind of Chinese medicine, it should be used with caution after it becomes moldy. It is best to consult an expert for specific details. This can effectively protect your own health, which is very important.